OPTION 1 - PIZZA TO SHARE $38PP
Your choice of pizzas & rotolino's from our wood fired oven
Rocket and parmesan salad
Italian donuts with chocolate and hazelnut drizzle
OPTION 2 - SPUNTINI & PIZZA TO SHARE $48PP
Calamari fritte
Pork and Veal Polpette with house made passata
San Danielle Prosiutto with gnocco fritto
Your choice of pizzas & rotolino's from our wood fired oven
Rocket and parmesan salad
Panna Cotta with fresh berry compote
Italian donuts with chocolate and hazelnut drizzle
OPTION 3 - FOR THE KIDS (12yo and under) $20PP
Kids choice of pizza from our wood fired oven
Italian donuts with choc & hazelnut drizzle & ice cream
SITTING TIMES
Friday
5:00 - 6:45pm | 7:15pm - 9:30PM
Saturday
12:00 - 1:30pm | 2:00pm - 4.00pm
5:00 - 6:45pm | 7:15 - 9:30pm
Sunday
12:00 - 1:30pm | 2:00pm - 4.00pm
Saturday
12:00 - 1:30pm | 2:00pm - 4.00pm
5:00 - 6:45pm | 7:15 - 9:30pm
Sunday
12:00 - 1:30pm | 2:00pm - 4.00pm
Dine in with us
We pride ourselves on our customer's dining experience with us. Bookings are highly recommended. The menu is regularly changing.
Menu
SNACKS
House marinated olives (v, vg, gf) $9
Pickled vegetables (v, vg, gf) $9
Spiced nuts (v, vg, gf) $9
Beetroot hummus, house bread (v, vg) $12
TO SHARE
Salt kitchen Ballarat charcuterie
Choose one:
Wagyu Bresaola $21
Noix de Jambon $16
OR antipasto board including the above plus olives, pickles, marinated veg and house bread $36
Salt cod croquettes, charred pepper aioli (V) $18
Fried calamari, lemon pepper, aioli $22
Mushroom Parfait, pickled mushroom, house bread (V) $21
Peri peri chicken breast, sweetcorn, coriander (GF) $29
Spiced pumpkin risotto, sage, pine nuts (GF, V) $25
Housemade cavatelli, lamb ragu, parmesan $29
Broccolini, romesco sauce, smoked almond (V,VG,GF) $18
Salad of mixed leaves, pear, walnut, ricotta salata (V,GF) $17
Chips, garlic oil, rosemary salt (V,VG,GF) $9
PLEASE NOTE: Our menu is a share style menu, our servings are designed to be shared.